Food Menu - Cedar Falls SingleSpeed Brewing

MENU - CEDAR FALLS


Food Menu

A revolving menu of handcrafted food assembled for the sole purpose of pairing with our many different styles of beer.

Place your food order at the bar!

CHIPS+  |  $11
Chili-dusted tortilla chips, house-made salsa, beer cheese queso

AMISH PRETZELS  |  $14
Soft Amish-style pretzels (2), beer cheese, house mustard

NOT YOUR AVERAGE NACHOS  |  $14
House-made chips, ground beef, queso fresco, beer cheese queso, cilantro crema, pico de galo, jalapenos, picante mayo

CAESAR SALAD  |  $12
Romaine, Parmesan cheese, pickled red onion, Caesar dressing. Add shredded chicken or shrimp for $5

TACO SALAD  |  $13
Romaine, cheddar cheese, queso fresco, crushed tortilla chips, ground beef, pico de gallo, taco sauce, sour cream

STREET TACO  |  $4  (Make it a personal sized nacho - $10)
Marinated protein, pickled red onion, queso fresco, cilantro, aji verde, (choose chicken or shrimp)

ASIAN CITRUS TACO  |  $4  (Make it a personal sized nacho - $10)
Marinated protein, yum yum sauce, sweet chili sauce, cabbage slaw, cilantro, sesame seeds, (choose chicken or shrimp)

TEX-MEX FLATBREAD  |  $12
Aji Verde sauce, Parmesan, Mozzarella, Cheddar, onion, tomato, jalapeño (add chicken $2, hamburger $2, shrimp $3)

GARLIC PARMESAN CHICKEN FLATBREAD  |  $14
Marinated chicken, fire roasted red pepper sauce, mozzarella, parmesan, basil tomato, garlic oil

SHRIMP & RED PEPPER FLATBREAD  |  $15
Marinated shrimp, fire roasted red peppers, sweet chili sauce, and mozzarella cheese

HOT HAM SANDWICH  |  $14
House-made spicy brown mustard, ham, mozzarella cheese, lettuce, pimento beer cheese, on sourdough bread. Served with kettle chips

AMISH CHICKEN MELT  |  $14
Picante Mayo, mozzarella cheese, shredded Tinga chicken, lettuce, tomato on a House-made Amish pretzel bun. Served with kettle chips

WINGS  |  $16
8 jumbo wings tossed in your choice of house made Gable Hot sauce or house made Prowl BBQ served with celery, blue cheese or ranch dressing

DESSERT PRETZEL  |  $8
House-made Amish pretzel tossed in Cinnamon-sugar, served with bourbon salted caramel and creme anglaise